{"product_id":"mini-cast-iron-pan","title":"Petite Cast Iron Pan with Lid","description":"\u003cdiv\u003eI am a Lidded Petite Cast Iron Pan. I’m looking to find my perfect match. Not sure what I’m searching for but I’m thinking a single egg.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eCurator's Notes \u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSmall cast iron pans like this one are perfect for roasting herbs or a special sauce. We actually like it to roast a butter, garlic and parsley mix we use for mashed potatoes. You don't need a big pan to cook small things!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePetite Cast Iron Pan was curated by Stevenson Aung\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eDesigner\/Maker \u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003c\/b\u003e\u003cb style=\"line-height: 1.2; font-size: 14px;\"\u003eDesigner: \u003c\/b\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eRikuchou Ogasawara\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDimensions: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e5.8” (w) x 9.3” (l) (with handle) x 2.8” (h) or 146mm (w) x 235mm (l) (with handle) x 70mm (h)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e2.2 lbs or 1.0 kg\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMaterials: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eCast Iron\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eCrafted using traditional iron casting techniques from the Iwate prefecture\u003c\/li\u003e\n\u003cli\u003eAvoid submerging cast iron in water for long periods of time\u003c\/li\u003e\n\u003cli\u003eWooden cooking utensils are recommended to prevent scratching\u003c\/li\u003e\n\u003cli\u003eStore without lid on pan\u003c\/li\u003e\n\u003cli\u003eCan be used on a gas or induction stovetop and in the oven\u003c\/li\u003e\n\u003cli\u003eMust be seasoned before first use\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rikuchou Ogasawara","offers":[{"title":"Default Title","offer_id":19876590021,"sku":"OR-002","price":165.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/5843\/products\/Rikuchou_Ogasawara_Nalata_Mini_Cast_Iron_Pan_Featured.jpg?v=1471655608","url":"https:\/\/nalatanalatasavings.com\/products\/mini-cast-iron-pan","provider":"Nalata Nalata","version":"1.0","type":"link"}