{"product_id":"yonabe-cast-iron-pot-small","title":"Yonabe Cast Iron Pot - Small (OUT OF STOCK)","description":"\u003cdiv\u003e\n\u003cp\u003eI am a Small Yonabe Cast Iron Pot. Yo! Yo’ nabe’s cooked!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eCurator's Notes \u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eYonabe in Japanese translates to mean “Western”. The pot is designed for cooking what the Japanese considers Western-style meals. For example, it can be used to cook a casserole in the oven, or to slow-cook a stew on the stovetop. It is a very versatile cooking pot but we also like it because after you cook you can insert the wooden handle for easy transportation to the dinner table and serve food right from the pot!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYonabe Cast Iron Pot was curated by Stevenson Aung\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eDesigner\/Maker \u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMaker: \u003c\/b\u003eKamasada\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDesigner: \u003c\/b\u003eNobuho Miya\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDimensions: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e7.5” (w) x 8.1” (l) x 4.1” (h) or 19cm (w) x 20.5cm (l) x 10.5cm (h)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e3.5 lbs or 1.6 kg\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMaterials: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eNambu Tekki Cast Iron, Wood\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eHand washing is recommended\u003c\/li\u003e\n\u003cli\u003eCan be used in the oven or on a gas or induction stovetop\u003c\/li\u003e\n\u003cli\u003ePot has a removable wood handle that should not be used while cooking in the oven. The handle is used to transport the pot.\u003c\/li\u003e\n\u003cli\u003eRecommended to wash pan in hot water after each use and dry the pan completely\u003c\/li\u003e\n\u003cli\u003eAvoid splashing cold water onto a hot pan to prevent warping over time\u003c\/li\u003e\n\u003cli\u003eNever submerge in water for long periods of time\u003c\/li\u003e\n\u003cli\u003eWooden cooking utensils are recommended to prevent scratching\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nobuho Miya","offers":[{"title":"Default Title","offer_id":27976890185,"sku":"NM09","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/5843\/products\/Kamasada_Nobuho_Miya_Yonabe_Cast_Iron_Pot_Small_Featured.jpg?v=1567342594","url":"https:\/\/nalatanalatasavings.com\/products\/yonabe-cast-iron-pot-small","provider":"Nalata Nalata","version":"1.0","type":"link"}